Ari at Lantern restaurant in Chapel Hill

Lantern  restaurant, together with Ari, will be doing a fabulous bacon dinner and booksigning on December 8, 2009. Please contact Lantern restaurant if you’re interested in attending! (They have some lovely photos on their web site, too.)

Here’s some more info from their site:

“The meal will focus on bacon from masters Allan Benton, Sam Edwards and William Johnson, homemade lardo, guanciale and acorn-fed Ossabaw pork belly as well as great local winter vegetables and apples from Diane Flynt at Foggy Ridge Cider. The dinner will be $75 per person, excluding tax and gratuity and wine pairings will be available for an additional charge. Proceeds from the dinner as well as sales of Ari’s book that evening will benefit Table, an organization dedicated to feeding hungry children in Chapel Hill-Carrboro.”