Lemon Tree Grocer/Zest is bringing Ari Weinzweig “back home” for his first ever Bacon dinner in Chicago. The Bacon and Local Brew Dinner will allow you to dine on 5-course bacon inspired meal comprised of recipes featured in Ari’s acclaimed “Guide to Better Bacon” and creations by Head Chef and Restaurateur Tim Canning. Come join … Continued
This Tuesday, April 12th, the folks at The Glass Onion are cancelling their regularly-scheduled Fried Chicken night for one night only. What are they up to instead? A Bacon Tasting Dinner with Ari! The dinner includes 3 courses and a signed copy of Zingerman’s Guide to Better Bacon. Here’s a peak at the menu: Crispy … Continued
We’re excited and honoured to be hosting the Second Annual Camp Bacon as a fundraiser for Southern Foodways Alliance. Corby Kummer, writing for the Atlantic Monthly, called it “this country’s most intellectually engaged (and probably most engaging) food society.” THE DATES Thursday, June 30th, 2011 – Special dinner at Zingerman’s Roadhouse with James Beard nominated … Continued
An introduction from Rosie Branson Gill. A hatful of thank yous for a great event to 18 Reasons and Bi-Rite. Thanks in particular to Rosie for being willing to share her thoughts that night and for letting us share them here! Intro: January 17th, 2011 18 Reasons class with Ari Weinzweig Crash Course: The Energy … Continued
Hey, San Francisco! 18 Reasons will be hosting Ari on Monday, January 17th. During this crash course, Ari will speak about the 12 Natural Laws of Business, and his thoughts on why operating in violation of them has created an energy crisis in the American workplace. His approaches are applicable whether you’re running a law … Continued
Join Ari in Asheville at Laurey’s this Tuesday the 4th at 7pm. They’ll be cooking out of Zingerman’s Guide to Better Bacon and there will be books to sign and fun to be had! Call 828-252-1500 to reserve your spot. And hey Michiganders, it’s only a short 10 hour drive or hour plane trip to … Continued
We’re excited to share that A Lapsed Anarchist’s Approach to Building a Better Business has made Inc. Magazine’s 2010 list for the Best Books for Business Owners!
We’re getting ready to fry up some bacon in Oxford. And the menu? Check it out! Frisse Salad, BBB Rillons Duck Fat Croutons, Poached Egg and Lemon/Chestnut Vinaigrette Cupcake Sauvignon Blanc Hangtown Egg Bake Apalachacola Bay Oysters, Benton’s Smokehouse Bacon Zingerman’s Pimento Cheese, Benne Seed Crackers Red Lion Chardonnay Lex’s Roast Chicken Thighs with Bacon … Continued
Ari will be in Oxford on December 7th with the fine folks at City Grocery who’ll be cooking up some of their favorites from the Guide to Better Bacon. And hold on to your forks, Asheville! We’re headed to Laurey’s on January 4th to have some yummy fun–just in time for your New Year’s resolution … Continued
Join Ari on November 10th at 7:30 at the Jewish Community Center in Ann Arbor for a discussion of our newest book, A Lapsed Anarchist’s Approach to Building a Great Business.