Hello, Asheville!

Join Ari in Asheville at Laurey’s this Tuesday the 4th at 7pm. They’ll be cooking out of Zingerman’s Guide to Better Bacon and there will be books to sign and fun to be had! Call 828-252-1500 to reserve your spot. And hey Michiganders, it’s only a short 10 hour drive or hour plane trip to … Continued

What’s on the Menu for Dinner in Oxford?

We’re getting ready to fry up some bacon in Oxford. And the menu? Check it out! Frisse Salad, BBB Rillons Duck Fat Croutons, Poached Egg and Lemon/Chestnut Vinaigrette Cupcake Sauvignon Blanc Hangtown Egg Bake Apalachacola Bay Oysters, Benton’s Smokehouse Bacon Zingerman’s Pimento Cheese, Benne Seed Crackers Red Lion Chardonnay Lex’s Roast Chicken Thighs with Bacon … Continued

What’s for Dinner? Bacon!

Ari will be in Oxford on December 7th with the fine folks at City Grocery who’ll be cooking up some of their favorites from the Guide to Better Bacon. And hold on to your forks, Asheville! We’re headed to Laurey’s on January 4th to have some yummy fun–just in time for your New Year’s resolution … Continued

Bluefish Fried in Bacon with Blue Grits

A while back, one of our illustrators came over to do a photo shoot for Ari’s guest blog on The Atlantic’s site. Ari was writing about the dish we’d done for Zingerman’s Guide to Better Bacon, and we needed a photo. “Perfect opportunity to have a yummy lunch!” I’d remarked. I set to simmering, frying, … Continued

Jewish Book Festival

Join Ari on November 10th at 7:30 at the Jewish Community Center in Ann Arbor for a discussion of our newest book, A Lapsed Anarchist’s Approach to Building a Great Business.

Vampires’ Ball

The Vampires’ Ball is now in its 5th year! We’ll have on hand the limited-edition Vampires’ Ball Companion: A collection of histories, reminiscences, and recipes from Ari Weinzweig, Elizabeth Kostova, Eileen Spring, Kevin Danaher, and Alex Young. This book was created for the November 2008 Vampire’s Ball fundraising dinner for Food Gatherers at Zingerman’s Roadhouse. … Continued

City Grocery is Cooking Up Bacon

We’re planning fun for December 7th in Oxford Mississippi! Ari will be joining the folks at City Grocery who will be cooking up recipes from Zingerman’s Guide to Better Bacon for an evening full of bacon lore and more!

Books, Beer and Bacon at Back Forty

Many thanks to those of you who stopped in to say hello at the Beer and Bacon Dinner at Back Forty on Monday night. “At a walk-around tasting and book signing, Ari Weinzweig, chef de cuisine Shanna Pacifico and Brooklyn Brewery paired five local brews with five bacon-centric dishes.” If you’d like a peek at … Continued